This card used the BellaPress Espresso collection.
I used the Brilliance Jade pad for the polka dots on the card.
The fruit slice is stamped in the Impress Cherry pink on the Magenta cardstock for a nice tone on tone effect. Stamp the drinks in the Versa Fine Onyx Black and color in with water based markers. Tombow markers were used here.
This "cake" was using our new scallop rectangle stamp. It's versatile. You can stamp the long stemmed flowers on is when upright or as a background for all kinds of uses.